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Cumin White Wine Garlic Marinade for Poultry
Ingredients
1/2
cup
dry white wine
1/4
cup
canola oil
4
small garlic cloves
crushed
1 1/2
teaspoon
reduced sodium soy sauce
1
teaspoon
Dijon mustard
1/8
teaspoon
whole cumin seed
1/8
teaspoon
celery seed
Instructions
Mix all ingredients together.
Marinade poultry for 30 minutes in the refrigerator before grilling.