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Mexican Dry Rub
Ingredients
1
tablespoon
chili powder
1
teaspoon
brown sugar
packed
1
teaspoon
cumin
1/2
teaspoon
cinnamon
1/4 to 1/2
teaspoon
cayenne pepper
1/4
teaspoon
salt
Instructions
Mix all ingredients, and store in a tightly covered container.
Recipe Notes
Recipe courtesy of National Pork Board.