Asian Flavor Dry Rub

Asian Flavor Dry Rub

Use right before grilling, or rub on pork and chill for 30 minutes to several hours to boost flavor. Asian Flavor Dry Rub 1 tablespoon black peppercorns (crushed)1 1/2 teaspoon anise seed (crushed)1 teaspoon browns sugar (packed)1/2 teaspoon ginger1/2 teaspoon...
Asian Flavor Dry Rub

Spicy Latin American Rub

Spicy Latin American Rub 4 tablespoons cumin4 tablespoons chili powder2 tablespoons coriander2 tablespoons salt2 tablespoons black pepper1 tablespoon cinnamon1 tablespoon brown sugar (packed)1 tablespoon red pepper flakes Mix all ingredients together. Store in a...
Asian Flavor Dry Rub

Caribbean Spice Rub

Caribbean Spice Rub 1 teaspoon dried onion (minced)1 teaspoon dried thyme (crushed)1 teaspoon sugar1/2 teaspoon black pepper1/2 teaspoon allspice1/2 teaspoon ground ginger1/2 teaspoon red pepper flakes1/4 teaspoon salt Mix all ingredients together. Store in a tightly...
Asian Flavor Dry Rub

Cajun Rub

Cajun Rub 2 tablespoons paprika2 teaspoons salt2 teaspoons onion powder2 teaspoons garlic powder2 teaspoons cayenne pepper1 teaspoon dried thyme1 teaspoon dried oregano1/2 teaspoon white pepper1/2 teaspoon black pepper Mix all ingredients together, and store in a...
Asian Flavor Dry Rub

Greek Dry Rub

  Greek Dry Rub 1 tablespoon garlic (minced)1 tablespoon lemon peel (finely shredded)1 1/2 teaspoons dried rosemary (crushed)1 1/2 teaspoons dried oregano leaves (crushed)1 teaspoon dried mint (crushed)1/4 teaspoon salt1/4 teaspoon pepper Mix all the ingredients...
Asian Flavor Dry Rub

Sweet and Spicy Pork Rub

Sweet and Spicy Pork Rub Great for pork or any poultry. 1 cup brown sugar1/2 cup paprika1/2 cup kosher salt1/2 cup sugar3 tablespoons chili powder1 tablespoon plus 2 teaspoons garlic powder1 tablespoon plus 2 teaspoons onion powder2 tablespoons ground cumin2...