Cajun Dry Rub

by | Sep 29, 2017 | Rubs & Salts | 0 comments

Print
Cajun Dry Rub
Ingredients
  • 1 teaspoon white pepper
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried thyme crushed
  • 1 teaspoon black pepper
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon salt
Instructions
  1. Mix all ingredients together, and store in a tightly sealed container.
Recipe Notes

Recipe courtesy of National Pork Board.

Submit a Comment