Use this recipe for marinading  lamb or beef shish kebabs. 

Armenian Shish Kebab Marinade

Use this marinade for lamb or beef shish kebabs.

Course: Marinades
Ingredients
  • 1/2 cup olive oil
  • 1/4 cup lemon juice
  • 1 teaspoon salt
  • 1 teaspoon chopped fresh marjoram
  • 1 teaspoon chopped fresh thyme
  • 1 clove garlic crushed
  • 1/2 cup chopped onion
  • 1/4 cup chopped fresh parsley
Instructions
  1. Mix all the ingredients together. Makes enough for 2 pounds cubed lamb or beef.
Recipe Notes

This recipe is adapted from the 1965 Barbecue Book from Better Homes and Gardens.